{"id":2530,"date":"2026-10-16T13:17:07","date_gmt":"2026-10-16T13:17:07","guid":{"rendered":"https:\/\/www.castaneaexpo.it\/?post_type=tribe_events&#038;p=2530"},"modified":"2026-10-22T13:41:12","modified_gmt":"2026-10-22T13:41:12","slug":"26th-chestnut-meeting-and-discussion-the-chestnut-nutrition-and-nutraceuticals","status":"publish","type":"tribe_events","link":"https:\/\/www.castaneaexpo.it\/en\/eventi\/26th-chestnut-meeting-and-discussion-the-chestnut-nutrition-and-nutraceuticals\/","title":{"rendered":"26th Chestnut Meeting and Discussion The Chestnut: Nutrition and Nutraceuticals"},"content":{"rendered":"<p><strong><span style=\"color: #58aa58; font-size: 22px;\">Friday 11th december 2026 | from 2:30 PM to 4:30 PM<\/span><\/strong><\/p>\n<p><strong><span style=\"color: #58aa58; font-size: 22px;\">Teatrino Lorenese, Fortezza da Basso<\/span><\/strong><\/p>\n<p><strong style=\"color: #740000;\"><br \/>\nOrganized by<br \/>\n<\/strong><span style=\"font-family: 'Century Gothic', sans-serif;\">Centro di Studio e Documentazione sul Castagno (CSDC)<\/span><\/p>\n<p><strong style=\"color: #740000;\"><br \/>\nIntroduction and Moderation<\/strong><\/p>\n<p><span style=\"font-family: 'Century Gothic', sans-serif;\">Massimo Vincenzini &amp; Elvio Bellini, Accademia dei Georgofili and CSDC<\/span><\/p>\n<p><strong style=\"color: #740000;\"><br \/>\nPresentation<\/strong><br \/>\n<span style=\"font-family: 'Century Gothic', sans-serif;\"><strong>\u201cChestnut Consumption in Italy and Europe\u201d<\/strong><br \/>\nLuciano Trentini, Center for the Study and Documentation of the Chestnut (CSDC)<br \/>\n<\/span><br \/>\n<span style=\"font-family: 'Century Gothic', sans-serif;\"><strong><span style=\"font-family: Century Gothic, sans-serif;\">\u201cThe Chestnut and Its Nutritional Value\u201d\u00a0<\/span><br \/>\n<\/strong><span style=\"font-family: Century Gothic, sans-serif;\">Francesco Cipriani, ARS Nutrition Consultant, Full Member of the Accademia dei Georgofili\u00a0<\/span><\/span><\/p>\n<p><strong><span style=\"font-family: Century Gothic, sans-serif;\">\u201cThe Chestnut and Its Nutraceutical Quality\u201d<br \/>\n<\/span><\/strong><strong style=\"color: #740000;\"><span style=\"color: #222222; font-family: 'Century Gothic', sans-serif; font-weight: 400;\">Manuela Giovannetti, Department of Agriculture, <\/span><span style=\"color: #222222; font-family: 'Century Gothic', sans-serif; font-weight: 400;\">Food and Environment, University of Pisa, <\/span><span style=\"color: #222222; font-family: 'Century Gothic', sans-serif; font-weight: 400;\">Accademia dei Georgofili\u00a0<\/span><\/strong><\/p>\n<p><strong style=\"color: #740000;\"><br \/>\nDiscussion<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #740000;\"><strong>FREE EVENT<\/strong><\/span><br \/>\n<strong style=\"color: #740000;\"><span style=\"color: #222222; font-family: 'Century Gothic', sans-serif; font-weight: 400;\"><span style=\"color: #740000;\">Upon presenting the admission ticket for the event<\/span><\/span><\/strong><\/p>\n<p>&nbsp;<\/p>\n<a class=\"button  button_size_2\" href=\"https:\/\/www.castaneaexpo.it\/wp-content\/uploads\/2026\/10\/Alimentazione-Nutraceutica.pdf\"     style=\"background-color:#58aa58!important;color:#fff;\" target=\"_blank\"    title=\"\"><span class=\"button_label\">Download the event poster<\/span><\/a>\n\n<p><strong style=\"color: #740000;\">\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Friday 11th december 2026 | from 2:30 PM to 4:30 PM Teatrino Lorenese, Fortezza da Basso Organized by Centro di Studio e Documentazione sul Castagno (CSDC)<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":24,"featured_media":2590,"template":"","meta":{"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":"","_members_access_role":[],"_members_access_error":""},"tags":[],"tribe_events_cat":[55],"class_list":["post-2530","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry","tribe_events_cat-conferences-and-seminars","cat_conferences-and-seminars"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.3 - aioseo.com -->\n\t<meta name=\"description\" content=\"Friday 11th december 2026 | from 2:30 PM to 4:30 PM Teatrino Lorenese, Fortezza da Basso Organized by Centro di Studio e Documentazione sul Castagno (CSDC) Introduction and Moderation Massimo Vincenzini &amp; Elvio Bellini, Accademia dei Georgofili and CSDC Presentation \u201cChestnut Consumption in Italy and Europe\u201d Luciano Trentini, Center for the Study and Documentation of\" \/>\n\t<meta name=\"robots\" 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